Ask someone outside Bihar to name a Bihari dish.
JhaJi Store video ad, 9 days running
JhaJi Store has run this video ad on Facebook and Instagram and Audience Network and Whatsapp and Threads since 22 Oct 2026: 9 days, still running.
Achar that Bihar must be known for
Ask someone outside Bihar to name a Bihari dish. Most stop at litti chokha. In Darbhanga, in north Bihar, pickles still sit in the sun for days, sometimes weeks, before anyone opens the jar. That’s where all of ours are made, in mustard oil, with spices ground by hand. The 5-jar sample pack is our most ordered. This season we rebuilt it, reworking the recipes after 5+ years of customer feedback. The garlic ginger green chilli jar, for example, now lets you taste garlic, ginger and chilli as three separate notes. Five jars, 150g each: sookha bharua mango, Mithila mango, grated oal, garlic ginger green chilli, and tomato garlic chutney. Five answers to the litti chokha question. Explore the pack.
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Experience the rich, authentic taste of Mithila with JhaJi Store’s Handcrafted Pickles and Chutneys.
Made by expert mom-chefs in Darbhanga, JhaJi Store’s pickles and chutneys bring rustic taste and flavors to your everyday meals 😋 Get traditional, homemade pickles and chutneys in 1 sample pack 🙏 Made in small batches, local fruits, spices, and mustard oil.

Recalling the comforting flavors from grandmother's kitchen?
Perfect pickles demand time, care, and patience – qualities we bring to every jar.🫙 From carefully selected ingredients to sun-drying for weeks, we do it all so no one have to.
In every Bihari home, achar and kheer are not just sides—they are the stars of the meal!
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